Sides That Make the Meal

Golden onions and smooth butter take jasmine rice to a whole new level, adding richness to your plate.

Tender chicken and earthy mushrooms come together in a fragrant, spicy black pepper sauce. Quick to make and full of taste!

Juicy chicken balls loaded with feta and fresh herbs. Served on a bed of lemon-flavored orzo, it’s an easy and vibrant Mediterranean-inspired meal.

A spring-inspired pasta with fresh asparagus, peas, and radishes mixed with a lemony ricotta sauce. Garnished with herbs like parsley and dill for a pop of flavor.