Savory Cabbage Beef Bake (Version imprimable)

Cabbage, beef, rice, and tomatoes mingle with spices in a warm baked comfort food dish.

# Composition:

→ Main Ingredients

01 - 5 grams paprika
02 - 5 grams garlic powder
03 - 15 millilitres Worcestershire sauce
04 - 200 grams cooked rice
05 - 410 grams canned diced tomatoes with juice
06 - 1 small cabbage, shredded
07 - 1 small onion, finely chopped
08 - 450 grams ground beef

# Étapes de réalisation:

01 - Heat the oven to 175°C, ensuring an even temperature for baking.
02 - In a large skillet over medium heat, brown ground beef and cook the onion until translucent.
03 - Add shredded cabbage, canned tomatoes with juice, cooked rice, Worcestershire sauce, paprika, and garlic powder to the skillet. Stir thoroughly to evenly distribute all ingredients.
04 - Simmer the mixture gently for 5 minutes to integrate the flavours.
05 - Spoon the prepared mixture into a suitable baking dish and cover tightly with foil.
06 - Place the dish in the oven and bake for 30 to 35 minutes, until the cabbage is tender.
07 - Remove from the oven and allow to rest for several minutes before serving.

# Détails supplémentaires:

01 - Letting the bake rest after removal from the oven enhances structural cohesion and flavour depth.