Air Fryer Naan Pizza (Print Version)

# Ingredients:

→ Base

01 - 1 regular-sized naan (or 4 small naan breads)

02 - 2 tablespoons garlic oil or pizza sauce

→ Toppings

03 - Your pick of toppings like sausage, veggies, pepperoni, etc.

04 - Mozzarella (6 ounces) or your favorite shredded cheese mix

# Instructions:

01 - Lay the naan in a single layer in the basket or tray of your air fryer. If everything doesn’t fit, just cook in steps so it all gets done properly.

02 - Heat the air fryer at 370°F and crisp the naan for 2 minutes until the sides are lightly golden. Carefully pull them out when done.

03 - Time to get creative! Spread on your sauce, sprinkle the cheese, and pop on your favorite toppings.

04 - Place the topped pizzas back in the fryer at 370°F. Let them cook about 5 minutes until the edges brown up and the cheese is gooey and melted.

# Notes:

01 - Different air fryers may cook faster or slower, so peek at the 3-minute mark.

02 - For extra-crunchy edges, let it go a bit longer.

03 - Swap in a big naan, if your air fryer has enough room.

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