Mozzarella Stuffed Onion Rings (Print Version)
# Ingredients:
→ Base
01 -
Chilled mashed potatoes, 2 cups
→ Cheese
02 -
Grated Parmesan cheese, about ½ cup
03 -
Shredded cheddar or mozzarella, 1 cup total
→ Coating
04 -
Breadcrumbs, 1 cup
05 -
Beaten egg, 1
06 -
Olive oil or spray for cooking
→ Seasonings
07 -
Salt and black pepper as needed
08 -
Half a teaspoon of garlic powder
09 -
Half a teaspoon of onion powder
# Instructions:
01 -
Stir together the mashed potatoes, both cheeses, and seasoning mix.
02 -
Roll the mixture into 1.5-inch rounds. If it sticks, chill for a little while.
03 -
First dip each ball into the egg, then roll in breadcrumbs till evenly covered.
04 -
Set to air fry at 375°F for 10-12 minutes. Shake the basket once halfway through and cook till it looks golden.
# Notes:
01 -
Cold mashed potatoes make this easier
02 -
Feel free to experiment with different cheeses
03 -
To keep them warm, use a 200°F oven while cooking in batches