Chicken Caesar Croissant (Version imprimable)
Soft croissants stuffed with creamy Caesar chicken, crispy romaine, and Parmesan cheese—a quick and fancy option for any meal.
# Composition:
→ Chicken Mixture
01 -
Shredded or chopped cooked chicken (use rotisserie if possible), 2 cups
02 -
1/2 cup Caesar dressing
03 -
1/4 cup Parmesan cheese, plus extra to sprinkle on top
04 -
1 teaspoon Dijon mustard, if you like
05 -
1/2 teaspoon garlic powder
06 -
1/4 teaspoon black pepper
→ Crunchy Additions
07 -
1/2 cup sliced cherry tomatoes (optional)
08 -
Chopped romaine lettuce, 1/2 cup
→ Sandwich Base
09 -
4 fresh croissants
10 -
Lemon wedges for serving (optional)
# Étapes de réalisation:
01 -
In a big bowl, toss together the chicken, dressing, Parmesan, garlic powder, mustard, and pepper. Mash it up until the dressing fully coats the chicken.
02 -
Slice your croissants open and lay a handful of romaine on each bottom half.
03 -
Pile the chicken Caesar filling on top of the lettuce layer. If you'd like, scatter sliced tomatoes and sprinkle more Parmesan. Top it with the other croissant half.
# Détails supplémentaires:
01 -
Rotisserie chicken saves a ton of time
02 -
Feel free to add extra veggies like cucumber or sliced onion
03 -
Great with a side of chips, fruit salad, or a light soup